Natural Juices

Choose any flavor of frozen fruit pulp from Tropicalisa, cut the frozen pulp into 4 cubes, place in a blender and add 200ml of room temperature water and 2 tablespoons of sugar, honey or sweetener. Blend until smooth.

Fruit Smoothie or Milkshake

Choose any flavor of frozen fruit pulp from Tropicalisa, cut the frozen pulp into 4 cubes, place in a blender and add 200ml of room temperature milk and 2 tablespoons of sugar, honey or sweetener. To make a milkshake, simply add 2 tablespoons of vanilla ice cream. Blend everything until smooth.

Piña colada

In a blender, add 50ml of rum, 50ml of coconut milk, 100g of pineapple pulp, 100ml of water, and a tablespoon of sugar. Blend until smooth.

Passion Fruit Cake

In a mixer, combine 3 eggs, 2 cups of sugar, and 3/4 cup of oil. Once smooth, add 3 cups of flour and 1 cup of Tropicalisa passion fruit juice. After mixing well, add 1 tablespoon of baking powder. Bake in a preheated medium oven for about 40 minutes, or until golden brown. Remove the cake and cover with Tropicalisa passion fruit syrup.